Soft. Chewy. Molten in the center.

Our Chocolate Pistachio Knafeh Mochi Cookie is a completely different kind of cookie experience. Made with halal marshmallow for that signature mochi-style texture, the outside is smooth, pillowy, and perfectly chewy.

Break it open and discover layers of crispy toasted knafeh, roasted pistachios, and a rich, velvety chocolate sauce center that melts and flows with every bite.

Warm, gooey, and generously stuffed from edge to edge, it’s the perfect balance of nutty crunch and deep chocolate indulgence.

Inspired by classic Middle Eastern desserts with a modern twist, this is comfort and luxury in one unforgettable cookie.

Thick. Chewy. Decadent.
Palm Bites — no compromise.

Soft. Chewy. Stuffed to perfection.

Our Strawberry Pistachio Knafeh Mochi Cookie is unlike any cookie you’ve had before. Made with halal marshmallow for that signature mochi-like texture, the outside is smooth, pillowy, and perfectly chewy — giving every bite a soft, stretchy melt-in-your-mouth feel.

Inside, it’s generously filled with rich pistachio knafeh and swirls of real strawberry jam, creating the ultimate balance of nutty crunch, creamy sweetness, and fruity brightness. Crack it open and watch the filling ooze.

This isn’t a dry or crumbly cookie — it’s thick, gooey, and luxuriously stuffed from edge to center.

A modern twist on Middle Eastern flavors, crafted the Palm Bites way — bold, indulgent, and made with real ingredients only.

No compromise. Ever.

More Filling Than Ever, A More Perfect Finish, & The Crack You Can Hear.

Indulge in our Dubai Chewy Chocolate Bar—a luxurious fusion of texture and flavor inspired by Middle Eastern desserts. Each bar is layered with rich Belgian chocolate and filled with a soft, chewy center of fluffy marshmallows and crunchy pistachio kunafah, creating the perfect balance of melt-in-your-mouth smoothness and irresistible bite.

Decadent, comforting, and unmistakably indulgent—this is chocolate reimagined, Dubai-style.

Available in Milk, White, and Dark Chocolate.